Jackfruit façon "pulled pork"

Jackfruit façon "pulled pork". How to make Jackfruit meat into vegan pulled pork, sometimes people call it fooled pork! Jackfruit is good for so many different foods. Jackfruit Pulled Pork makes the best vegetarian BBQ!

Jackfruit façon "pulled pork" For vegans and anyone else who wants an interesting and healthy version of pulled pork. The Ultimate BBQ Jackfruit Pulled "Pork" that will fool meat-eaters every time! It's simple to make on the stovetop (no need to turn on the oven). You can have Jackfruit façon "pulled pork" using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Jackfruit façon "pulled pork"

  1. Prepare 300 g of fruit du jacquier en boîte ou sous vide, préalablement rincé et égoutté.
  2. Prepare 4 cs of mélange d'épices pour barbecue (mélanger 1cs de sucre de coco ou d'érythritol pour une version sans sucre, 1cs de paprika fumé, 1cs d'ail en poudre, 1cs de chili, sel, poivre).
  3. Prepare 1 of gros oignon émincé.
  4. Prepare 4 cs of sauce barbecue.
  5. You need 2 cs of ketchup (j'utilise l'Incroyable Ketchup, shoppé sur Kazidomi qui est réduit à 75% en sucre mais pas moins bon ;).

Remove the lid and mash the jackfruit with a potato masher or two forks, to create a pulled pork like texture. Add Sriracha and salt to taste. Decadent vegetarian BBQ jackfruit pulled pork burger will fool any meat lover. It comes with my favorite homemade burger brioche bun recipe.

Jackfruit façon "pulled pork" instructions

  1. Mélanger les épices à barbecue dans un grand bol et y ajouter le fruit du jacquier. Bien mélanger.
  2. Faire chauffer une poêle avec un peu d'huile de cuisson (coco pour moi) et y faire dorer l'oignon. Ajouter le fruit du jacquier et laisser cuire à feu doux quelques minutes..
  3. Ajouter la sauce barbecue et le ketchup, remuer. Désépaissir la sauce avec un peu d'eau si besoin. Bien mélanger et laisser réduire à feu trèèèès doux une vingtaine de minutes..

Honestly, I have no idea what took me so long to cook with jackfruit because when you add smoky bbq flavors it just tastes INCREDIBLE! Of course, I'd seen canned jackfruit in some stores before but it just reminded me of bitter Artichokes in brine. Canned Jackfruit Recipes: My pulled jackfruit is a classic take on bbq pulled pork and makes a great vegan alternative; time to jump on the jackfruit pulled pork band wagon! Making pulled jackfruit, or jackfruit pulled pork is really easy and a fantastic alternative to meat and is pretty quick to do! For jackfruit pulled pork, you'll want jackfruit in brine or water.