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Burger Hamburgers are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chiles; condiments such as ketchup, mustard, mayonnaise, relish, or a "special sauce. Hamburger, a food item consisting of a cooked meat and bun. Cheeseburger, a hamburger with added cheese(s); Ground beef, or minced cow meat mince or other meat used to make hamburgers. You can have Burger using 7 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Burger

  1. Prepare of Des buns maisons.
  2. You need of Des steaks hachés et/ou filet de poulet panés.
  3. You need of QS tomate.
  4. It’s of QS salade.
  5. You need of QS oignons ou échalotte.
  6. You need of QS cheddar, emmental, mimolette, etc.
  7. It’s of Sauce au choix : Ketchup, barbecue, mayo, béarnaise, etc.

Patty, the ground meat in a circular shape to fit the burger bun; Steak burger, a sandwich consisting of steak; Rice burger, uses compressed rice cakes instead of hamburger buns The Burger Showdown will be supporting and raising donations for Frontline Foods in their mission to bring revenue into local restaurants, while helping to feed the heroes working on the. A sandwich consisting of a bun, a cooked beef patty, and often other ingredients such as cheese, onion slices, lettuce, or condiments. A similar sandwich with a nonbeef filling. The restaurant's namesake burger is made with a blend of beef short rib and brisket from the nearly century-old local purveyor Pat La Frieda.

Burger instructions

  1. Confectionner des buns (cf ma technique du pain hamburger pour la méthodologie https://cookpad.com/fr/recettes/11627041-pains-hamburgers-buns.
  2. Cuire les steaks, émincé l'oignon ou l'échalotte, couper des tranches de tomates. Couper les pains et garnir à votre convenance. Déguster :).

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