Minis quiches

Minis quiches. This mini quiche recipe is a go to favorite quiche recipe for breakfast, brunch, a light dinner, showers, and parties! Make ahead for easy entertaining or breakfast! My family loves a good quiche recipe.

Minis quiches Mini quiche are a win in more ways than one. Make bite-size quiche that deliver big taste! Serve them for a brunch buffet or a simple appetizer. You can have Minis quiches using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Minis quiches

  1. Prepare 25 cl of crème fraîche épaisse.
  2. Prepare 3 of oeufs.
  3. It’s 100 gr of lardons de volaille.
  4. You need of sel poivre.
  5. It’s 1 of pâte brisé.
  6. It’s 50 gr of gruyère.

Mini Quiche – the BEST & easiest quiche you'll ever make, in mini size. So creamy, rich, delicious with this fool-proof mini quiche recipe!! Roll the pastry out onto a lightly floured work surface until very thin. This mini quiche recipe takes all the valid merits of a good quiche and compacts the deliciousness into bite-size (or maybe three-bite) form.

Minis quiches step by step

  1. Préchauffer le four à 220 degrés.
  2. Faites revenir les lardons dans une poêle.
  3. Mélanger la crème fraîche les œufs sel et poivre.
  4. Découper des ronds de pâte pour le mettre dans un moule rond puis mettre les lardons dans le fond et la préparation dessus.
  5. Enfourner 15 minutes à 200 degrés.

These delicious mini quiches are a time-saving party dish because they can be made in advance and then simply reheated before serving. Learn how to make bite-sized mini quiches with this easy recipe. DIRECTIONS Use these to line a mini muffin pan. Download Mini quiches stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Remove mini quiches from the pan and serve warm.